If you’re a lover of pepper soup and you’re looking for new ways to enjoy yourself, you just clicked on the right video.
Another type of Nigerian pepper soup is catfish soup. Catfish pepper soup can be made with plantains, yams or just the fish. It is a straightforward Nigerian side dish that is incredibly quick and simple to prepare, making it ideal for any climate.
Ingredients
- Nutmeg
- Grains of Selim
- alligator pepper
- cocoplum
- Red Chili Pepper
- Clove,
- Basil Scent,
- Onion Ground
- Scent leave
- Selim Pepper (Udah)
- Garlic
- Ginger
- Egg
- Fresh Catfish
- Fish flavour spices
- Bitter herbs leaves
- Pepper soup spices
- Yam
- Wash your catfish with lime, lemon, salt or hot water. Once slime has been removed, place it in a pot…
See the video below for more!

