This morning on #WakeUpNigeria, Chef Tosin in company of Emem took us through a special and unique way of preparing ‘fried rice and salad’ this festive season, if you’ve ever thought of a dynamic way of making your fried rice for any occasion or celebration, check recipe below;
INGREDIENTS:
– rice
– carrot
– green pepper
– onions
– salt
– springs onions
– vegetable oil
– chicken stock
– chicken
– seasoning
– green peas
– sausage
– garlic
– turmeric
PROCESS:
* per-boil rice with chicken stock and a little bit of turmeric
* boil chicken separately
* pour per-boiled rice into a sieve
* put a fresh pot on fire and add vegetable oil
* fry onions a bit
* add already chopped garlic, carrot, green pepper and sausage then stir a bit
* put green peas, seasoning and a bit of salt and fry for awhile
* add rice little at a time and stir with the already fried ingredients
* add the spring onions afterwards to avoid it from getting too soft
* serve your meal and enjoy.
For your salad all you need is cabbage, lettuce, tomatoes and a bit of carrot.
